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This story was submitted to the People’s War site by Mike Millington of CSV on behalf of Brenda and has been added to the site with her permission. The author fully understands the site's terms and conditions.

If we had some milk that had gone sour we used to hang it up in a white sock until all the liquid had drained out. Then we’d turn it out, add salt and pepper and use it like a cheese spread, it was surprisingly good.

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