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Steak and Salad
Michelin-starred chef Heston Blumenthal applies his unorthodox 'molecular gastronomy' techniques to classic British favourites, reinventing them for the 21st century. He develops an entirely new way to cook a steak.
Last on
Mon 13 Aug 2007
19:00
ÃÛÑ¿´«Ã½ Two England, Scotland & Wales (Analogue) only
Credit
Role | Contributor |
---|---|
Presenter | Heston Blumenthal |
Broadcasts
- Wed 13 Dec 2006 04:10ÃÛÑ¿´«Ã½ One South, Wales & Scotland only
- Mon 13 Aug 2007 19:00ÃÛÑ¿´«Ã½ Two England, Scotland & Wales (Analogue) only