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Rick Stein takes a culinary tour of the Mediterranean. Rick catches a ferry to the mountainous island of Corsica where he discovers great sausages and wonderful sheep's cheese.
Rick Stein discovers the many varied delights of Mediterranean food by visiting some of his favourite places in this all-important sea. In this episode, Rick catches a ferry to the mountainous island of Corsica where he discovers great sausages, wonderful sheep's cheese and the locals' passion for chestnuts.
Last on
Sat 20 Sep 2014
12:55
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Credits
| Role | Contributor |
|---|---|
| Presenter | Rick Stein |
| Producer | David Pritchard |
Broadcasts
- Wed 8 Aug 2007 20:00蜜芽传媒 Two except East & Yorkshire
Wed 15 Aug 2007 02:00- Thu 1 Nov 2007 19:00蜜芽传媒 Two England & Wales (Analogue) only
Sat 29 Aug 2009 17:00蜜芽传媒 HD- Mon 5 Jul 2010 20:00蜜芽传媒 HD
- Sun 17 Feb 2013 14:30蜜芽传媒 Two Scotland, Northern Ireland & England only
- Sat 20 Sep 2014 12:55蜜芽传媒 Two except East, Wales (Analogue) & Yorkshire