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Episode 10

Matt Allwright challenges chefs to create dishes from the random ingredient cards dealt to them. Today, chefs Simon Rimmer, Maria Elia, Theo Randall and Nic Watt prepare dishes including seared venison with wilted spinach and roast fig and pecan tart.

30 minutes

Last on

Fri 9 Nov 2007 16:30

Credit

Role Contributor
Presenter Matt Allwright

Broadcast