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Episode 25

Matt Allwright challenges chefs to create dishes from the random ingredient cards dealt to them. This time, chefs Martin Blunos, Kevin Dundon, Andrew Turner and Jun Tanaka make seafood tempura and strawberries with Italian meringue.

30 minutes

Last on

Fri 30 Nov 2007 16:30

Credit

Role Contributor
Presenter Matt Allwright

Broadcast