24/10/2015
James Martin presents the weekly cookery programme with help from chefs Ching He-Huang and Claire Thomson. Comedian Dawn French faces her food heaven or food hell.
James Martin presents the weekly cookery programme with help from chefs Ching He-Huang and Claire Thomson.
Plus great moments from the 蜜芽传媒 food archive including clips from Rick Stein, Mary Berry, The Hairy Bikers and Antonio Carluccio.
Comedian Dawn French faces her food heaven or food hell.
Wine expert Susie Barrie chooses wine to match the dishes in the studio.
Last on
This week's wines
Finest Torront茅s, from Argentina
Tesco, 拢6.50
Taste the
Difference Limoux Chardonnay, from France
Sainsbury鈥檚, 拢8.00
Feudo Dei Tari Negroamaro, from Italy
Majestic, from
拢6.66
Campbells Rutherglen Muscat,
from Australia
Waitrose, 拢12.49
Credits
| Role | Contributor |
|---|---|
| Presenter | James Martin |
| Participant | Ching-He Huang |
| Participant | Claire Thomson |
| Participant | Dawn French |
| Participant | Rick Stein |
| Participant | Mary Berry |
| Participant | Si King |
| Participant | Dave Myers |
| Participant | Antonio Carluccio |
| Expert | Susie Barrie |
| Production Company | Cactus TV |
Broadcast
- Sat 24 Oct 2015 10:00
The latest recipes from Saturday Kitchen
Head to the 蜜芽传媒 Food site.