
17/12/2016
Presenter Angela Hartnett is joined by chefs Francesco Mazzei and Jordan Bourke and guest Simon Callow.
There are great moments from the ÃÛÑ¿´«Ã½ food archive, including clips of Rick Stein, Tom Kerridge, Nigel Slater and Raymond Blanc, while Susie Barrie picks wines to go with the studio dishes.
Last on
Music Played
Timings (where shown) are from the start of the programme in hours and minutes
-
00:38
Bert Kaempfert & His Orchestra
White Christmas
-
00:41
Lenka
All My Bells Are Ringing
-
01:16
Los Straitjackets
Frosty The Snowman
This Episode's Wines
Villa Flora, Lugana Zenato 2015 Italy
Waitrose £9.99
Korean grilled beef short ribs (galbi gui):
Bienbebido Queso Tempranillo Vintae 2013 Spain
Majestic from £6.99
Oven baked guilthead bream with tomato, garlic, mushrooms and flat bread
Bouchard Aine Macon Chardonnay 2015 France
Sainsbury’s £10.00
Chocolate caprese cake with almond pistachio ice cream)
Finest Dessert Semillon 2011 Australia
Tesco £6.00
Credits
Role | Contributor |
---|---|
Presenter | Angela Hartnett |
Participant | Francesco Mazzei |
Participant | Jordan Bourke |
Participant | Simon Callow |
Expert | Susie Barrie |
Participant | Rick Stein |
Participant | Tom Kerridge |
Participant | Nigel Slater |
Participant | Raymond Blanc |
Series Producer | Charlotte Johnstone |
Executive Producer | Amanda Ross |
Producer | Sophie Rogers |
Researcher | Maddy Ong |
Production Company | Cactus TV |
Broadcast
- Sat 17 Dec 2016 10:00
The latest recipes from Saturday Kitchen
Head to the ÃÛÑ¿´«Ã½ Food site.