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    Sensational Salads
If you think that salad means iceberg lettuce, sliced cucumber and a quarter of a tomato, Neil Forbes and Sumayya Usmani are going to make you think again.
If you think that salad means iceberg lettuce, sliced cucumber and a quarter of a tomato, Chef Neil Forbes and Sumayya Usmani are going to make you think again! They have some mouth-watering sensational salads on the Kitchen Café menu that will transform your summer eating. Also, Flora Shedden helps Chef Kirsten Gilmore to cook up a delicious Lebanese chicken salad and Chef Steven Devlin shows Gillian Russell how to make a warm seared tuna salad with fresh mango.
Last on
            Sun 9 Jul 2017
            07:30
        
        ÃÛÑ¿´«Ã½ Radio Scotland
    Pomegranate salad with basil and mint recipe by Ghillie Basan
                
                 Ghillie Basan's recipe for Pomegranate salad with
basil and mint
            
        Lebanese-style Yogurt, Lemon, Mint and Garlic Chicken Salad
                
                 the recipe for Lebanese-style Yogurt,
Lemon, Mint and Garlic Chicken Salad 
            
        Tuna and mango salad by Steven Devlin
                
                 Steven Devlin's tuna and mango salad recipe
            
        Sumayya's seasonal salad
                
                 the recipe for Sumayya's seasonal salad
            
        My dressing for salad leaf by Neil Forbes
                
                 Neil Forbes' recipe for salad dressing
            
        Broadcasts
- Thu 6 Jul 2017 13:30ÃÛÑ¿´«Ã½ Radio Scotland
 - Sun 9 Jul 2017 07:30ÃÛÑ¿´«Ã½ Radio Scotland