蜜芽传媒

Cooking series presented by Clare Grogan that sees Scotland鈥檚 National Chef and MasterChef: The Professionals winner Gary Maclean take on a different chef in a culinary competition with a twist: to cook the best menu for 拢15, using only ingredients sourced from a local corner shop.

In this episode, Gary is pitched against one of Scotland鈥檚 rising stars of the kitchen, Julie Lin MacLeod, as they travel to the sleepy Ayrshire village of Dunlop. Will Gary be able to tempt the local judges with his top-quality restaurant food, or will Julie鈥檚 Malaysian-inspired dishes win through?