The Finals: Fish Course
The eight regional champions cook their fish courses to win a place on the menu of a banquet celebrating animation and illustration. Aardman co-founder Peter Lord is the guest judge.
It鈥檚 national finals week on Great British Menu, where the winners from the regional heats compete to earn a place on the menu of a spectacular banquet celebrating animation and illustration for Paddington鈥檚 65th birthday.
Each episode sees the eight rivals compete over a different course, from starter through to dessert, where they will be marked out of ten by an expert judging panel which, each episode, features a different well-known guest judge.
This time, it's Peter Lord, legendary animator and co-founder of Aardman Animations. The chefs cook their fish courses for him in a bid to secure a place on the menu at the banquet.
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