Rick Stein’s Food Stories Series 1 Episodes Available now
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Glasgow
12/15 In Glasgow, Rick finds the best chocolate he’s ever had and uses it to make profiteroles.
London - Part 1
9/15 In London, it’s the magic of mozzarella making and a full English with Stuart Maconie.
Yorkshire
13/15 Rick learns how to make perfect yorkshire pudding and tours the UK's biggest tofu factory.
Midlands
14/15 In Leicester, Rick savours Indian high tea. Later, he cooks chicken tikka masala.
West Country
15/15 Rick meets an organic food pioneer in the West Country and cooks some veggie delights.
