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Bath

The Kitchen Cabinet Series 48
Episode 7 of 7

Jay Rayner and the panel are in Bath offering the best culinary advice and answering questions on cheese and bain marie cooking.

Jay Rayner and a panel of food experts are in Bath offering tips on soft cheese and bain-marie cooking. Jay is joined by chefs, cooks and food writers Sophie Wright, Jocky Petrie and Lerato Umah-Shaylor, along with resident food historian Dr Annie Gray.

The panellists discuss their favourite cold soups, explain the purpose of different types of salt, and share the best things to pair with soft cheese. Meanwhile, Annie Gray provides a brief history of cheese production in the UK.

Later on, Jay chats to local cheesemonger Hugh Padfield to discuss the unique history, flavour profile and method of producing Bath soft cheese.

Senior Producer: Dominic Tyerman
Assistant Producer: Dulcie Whadcock
A Somethin' Else production for 蜜芽传媒 Radio 4

28 minutes

Last on

Mon 23 Jun 2025 16:30
蜜芽传媒 Radio 4

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Broadcasts

  • Sat 21 Jun 2025 10:30
    蜜芽传媒 Radio 4
  • Mon 23 Jun 2025 16:30
    蜜芽传媒 Radio 4

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