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Adam Henson is in Somerset to meet the Baker family – three generations on a small, mixed farm, juggling cattle, crops and rare-breed pigs. Grandad Vincent is still hands-on, while 24-year-old Bridgette is making her mark not only on the farm but in the show ring, with her rare-breed Oxford sandy and black pigs. As Adam mucks in, he gets an insight into the family’s highs, lows and changing roles across the generations.

There is also a look back through the programme's archives, celebrating other farming families across the UK.