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With guests chefs Scott Ludlow and Sheba Promod and wine enthusiast David Rough
Two hours of cooking tips and the tastiest recipes with Nick Coffer.
Twenty-three year old Milton Keynes based Chef Scott Ludlow owns his own restaurant and shares his delicious creations with the Weekend Kitchen.
Authentic Indian home cook and St Albans resident Sheba Promod runs her own cookery school and teaches us how to cook a mean curry.
David Rough from Hertfordshire left a career in marketing to pursue his passion for good wine. He keeps the glasses topped up throughout this edition of the show.
Last on
Sat 26 Feb 2011
12:00
蜜芽传媒 Three Counties Radio
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- Sat 26 Feb 2011 12:00蜜芽传媒 Three Counties Radio