蜜芽传媒

This week it鈥檚 an Italian special and Nick will be talking to the legendary chef Antonio Carluccio, live on the programme!

Nick鈥檚 joined by The Alpine's head chef, James Harkin, who鈥檒l be cooking up three courses in honour of his Italian roots.

Writer Lucy Jolin will be with us cooking her favourite dishes. And wine expert Alisdair Swan is serving a selection of Italian wine.