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Raymond Blanc + how to be a scientist
It’s Food Friday and Kat welcomes her special guest Raymond Blanc in to the studio to talk about his life, career and favourite dishes, plus we chat to Sandra Richardson who is one of the UK’s top scientists, about her work and encouraging more young people to follow in her footsteps.
Last on
Fri 18 Sep 2015
10:00
ÃÛÑ¿´«Ã½ Radio Oxford
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- Fri 18 Sep 2015 10:00ÃÛÑ¿´«Ã½ Radio Oxford