Main content
New York's 'no-tipping' restaurant
A growing number of New York restaurants have banned tipping in favour of paying their waiting staff a higher minimum wage. Rider in Brooklyn is one of them. Its owner and chef Patrick Connolly explains why tipping is on its way out.
(Photo: Patrick Connolly in Rider, Credit: ÃÛÑ¿´«Ã½)
Duration:
This clip is from
More clips from Business Daily
-
Why have 'Barefoot' shoes become popular?
Duration: 05:03
-
The 'brain gain': How Cyprus plans to boost its economy
Duration: 04:40
-
From boom to bust: Why China’s property bubble burst
Duration: 05:12
-
Turkey's losing its Syrian entrepreneurs - but why?
Duration: 04:47