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Jazz and Food with Jay Rayner

Restaurant critic and writer Jay Rayner serves up a delicious hour of food and drink-based jazz. Jazz to make your mouth water, your tummy tingle, and your energy levels peak. Featured artists include Tom Waits, Fats Waller, and Dizzy Gillespie.

1 hour, 2 minutes

Last on

Fri 11 Nov 2016 10:00
蜜芽传媒 Music Jazz

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Clip

Music Played

Timings (where shown) are from the start of the programme in hours and minutes

  • 00:00

    The Jay Rayner Quartet

    Food Glorious Food

  • 00:05

    The Nat King Cole Trio & Johnny Mercer

    Save The Bones For Henry Jones

  • 00:08

    Louis Jordan

    Saturday Night Fish Fry

  • 00:13

    Dizzy Gillespie

    Salt Peanuts

  • 00:17

    Herbie Hancock

    Cantaloupe Island

    • Sampled (Various Artists).
    • Virgin.
  • 00:21

    Kansas Smitty's House Band

    Backyard BBQ Blues

  • 00:25

    Fats Waller

    All That Meat and No Potatoes

  • 00:28

    Diana Krall

    Frim Fram Sauce

  • 00:34

    Frankie "Half Pint" Jaxon

    You Know Jam Don't Shake

  • 00:36

    Ella Fitzgerald

    The Lady Is a Tramp

    • Essential Ella.
    • Verve.
  • 00:39

    Ella Fitzgerald

    Black Coffee

  • 00:45

    Frank Sinatra & The Count Basie Orchestra

    One For My Baby (And One More For The Road)

    • The Frank Sinatra Collection.
    • EMI Classics.
    • 20.
  • 00:48

    Marian McPartland & Bill Evans

    Days of Wine And Roses

  • 00:55

    Tom Waits

    Egg & Sausage (In A Cadillac With Susan Michelson)

Broadcast

  • Fri 11 Nov 2016 10:00
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