蜜芽传媒

Hannah Hoffman, the owner of the Wyken Caf茅, launched a pay-it-forward programme to tackle the issue of rising living expenses in her community.

By leaving cash behind the counter, customers at Hungry Bellies have the option to pay for meals for others who might not be able to purchase them otherwise.

She spoke to 蜜芽传媒 CWR's Phil Upton about the new pay-it-forward scheme.