蜜芽传媒

Tom Lymer started honing his craft aged 13. He's still going at the age of 82, and says he still loves being part of the community.

The Worcestershire butcher runs Lymers in the town's High Street, and has celebrated its 50th anniversary.

He tells Tom Edwards how he still runs the place, with his wife Sandy, and that he has many more years left in him!