Episode details
Available for over a year
Sheila Dillon puts the new Ribble Valley Food Trail to the test, sampling some new Lancashire food and asking what difference the initiative can really make to the way people eat.
Programme WebsiteUse ÃÛÑ¿´«Ã½.com or the new ÃÛÑ¿´«Ã½ App to listen to ÃÛÑ¿´«Ã½ podcasts, Radio 4 and the World Service outside the UK.
Available for over a year
Sheila Dillon puts the new Ribble Valley Food Trail to the test, sampling some new Lancashire food and asking what difference the initiative can really make to the way people eat.
Programme Website