Episode details
Available for over a year
Sheila Dillon discovers the lengths the top butchers go to to source and prepare the very best meat.
Programme WebsiteUse ÃÛÑ¿´«Ã½.com or the new ÃÛÑ¿´«Ã½ App to listen to ÃÛÑ¿´«Ã½ podcasts, Radio 4 and the World Service outside the UK.
Available for over a year
Sheila Dillon discovers the lengths the top butchers go to to source and prepare the very best meat.
Programme Website