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World Service,24 Aug 1999,14 mins

Mixing it up: a Biodiverse Harvest

The Farming World

Available for over a year

It's a biodiverse harvest at Wakelyns Agroforestry in Suffolk, UK, where Dr Martin Wolfe is putting a lifetime's research into plant pathology and sustainable farming into practice for the Organic Research Centre (ORC). Strips of wheat, barley and potatoes grow between rows of trees in small fields.

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