蜜芽传媒

Sweet Coconut risotto balls with Strawberries

A sweet way to use up up left over rice.

• 5 mins

Lamb schnitzel with slow roast tomatoes and fried rosemary and black pepper mayonnaise

Paula serves up something special for Lamb Week.

• 6 mins

Plum and pistachio frangipane tart with raspberry and honey cream

Paula gets creative with plums

• 6 mins

Paula McIntyre cooks up Pasta Fagioli

The John Toal Show

• 6 mins

Warm ginger and autumn fruit trifle

A trifle with a twist

• 5 mins

Buckwheat pancakes with apple compote and maple cinnamon cream

Paula serves up pancakes with a twist

• 7 mins

Choux buns with chocolate and spiced orange cream

Something sweet for the taste buds.

• 6 mins

Chocolate Christmas Cake with Vanilla Marzipan

This will look good on the Christmas table.

• 6 mins

Brussels Sprouts with Crispy Bacon, Apple and Rosemary & Creamed Red Cabbage and Beetroot gratin

Now they are tasty sprouts!

• 5 mins

Sausage & Mustard and Porcini Mushroom, Basil & Parmesan Vol-au-vents

A little retro taste from our childhood.

• 6 mins

Sticky Ginger Chicken with Broccoli & Rice

A tasty twist for any chicken dish.

• 5 mins

Chocolate Baklava with Chocolate Coffee Sauce

A tasty Mediterranean Dessert.

• 6 mins

Beef Brisket Cottage Pie

A hearty dish for a cold day.

• 7 mins

Haggis Sausage Rolls with Rumbledethumps

The perfect nibbles for a Burns night celebration.

• 6 mins

Coconut Meringues with new season Rhubarb & Plum Cream

One of the best ways to serve up rhubarb

• 6 mins

Burnt White Chocolate Cremeux, Flamed Oranges & Orange Crumble

Spead the love with this tasty white chocolate dessert.

• 6 mins

Corn Crepes with Creamy Chicken & Parma Ham

Stuff with your favourite fillings.

• 5 mins

Focaccia with Spiced Pork, Caramelized Onions & Herb Mayonnaise

On the side or as a sandwich with your choice of filling.

• 7 mins

Slow Cooked Shin of Beef with Fairtrade Coffee & Smoked Chilli, Rice & Black Beans, Toasted Pepitas

Perfect dish for the dinner table, tastes even better when you use Fairtrade ingredients.

• 5 mins

Teriyaki Mackerel with Hot & Sour Beetroot & Seaweed Buttered Potatoes

A healthy dish packed with Asian flavours.

• 6 mins

Mushroom Soup (very low Salt) with Whiskey Black Pepper Cream

A warm and creamy soup with a whiskey twist.

• 7 mins

Soda Pizza with Potatoes, Caramelized Onions & Bacon

Simple, tasty and yum.

• 8 mins

Spiced Pot Roast Chicken Dinner & Chicken and Butter Bean Soup

Spice up your roast chicken and make it a juicy and succulent dish.

• 6 mins

Carrot Cake Flowerpots with Vanilla Mascarpone & Chocolate Soil

Celebrate International Carrot day with these gorgeous little cakes in pots.

• 8 mins

Lamb Hot Pot with Hot Pickled Red Cabbage & Beetroot

Delicious ingredients help create the perfect Easter dish.

• 9 mins

Souped up Vegetables for the BBQ

The perfect recipe for the lovely weather we are having

• 7 mins

Sticky Asian Beef with Ginger

A little bit of ginger, some garlic, you decide chilli in or out - some like it hot!

• 7 mins

Crispy Fish Tacos with Salsa Roja & Smoked Chilli Sour Cream

A Mexican celebration for Cinco de Mayo enjoy!

• 7 mins

Sri Lankan Carrot and Chickpea Curry with Coconut and Black Pepper Naan Bread

A healthy and tasty dish to kick off National Vegetarian Week

• 7 mins

Custard Panna Cotta with Ginger Poached Rhubarb & Oaty Honey Crumble

A tangy, tasty dessert making the best of this season's rhubarb

• 7 mins