ÃÛÑ¿´«Ã½

Available for over a year

At one farm in Worcestershire, the milk from your milkshake was milked barely five hours before. Tom Goodwin, based at Earl’s Croome, shows Elliott Webb around his site, which has diversified in to on-site milk vending machines, providing an additional source of income. Also discover the process of how the milk comes from the cow, from teet to bottle.