Cheese sauce recipes
Who knew there were so many ways to make a cheese sauce? From all-in-one methods, to fancy blue cheese options, we have all your cheese sauce needs covered, plus lots of ideas for how you can use it. It freezes too, so consider making a double batch.
by The ÃÛÑ¿´«Ã½ Food team
Learn how to make cheese sauce with this easy recipe. Great for cauliflower cheese, fish pies, mac and cheese and cheesy pastas. Feel free to experiment with different cheeses – cheddar is the classic but as long as they melt easily it will work.
Each serving provides 216 kcal, 9g protein, 9g carbohydrates (of which 4.5g sugars), 16g fat (of which 10g saturates), 0g fibre and 0.8g salt.