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Saturday Kitchen: 12/07/2025

12 July 2025
89 mins

Saturday Kitchen

12/07/2025

Roast guinea fowl with pistachio pilaf rice and lobster bisque

by Richard Bainbridge
Main course

Shrimp kebabs with tomato salsa and amba yoghurt

by Ran Shmueli
Main course

Pork and black bean birria tacos

by Matt Tebbutt
Main course

Butterflied sea bass with shoestring fries and salad

by Matt Tebbutt
Main course

Mackerel with crispy bacon, fennel and gooseberry jam

by Matt Tebbutt
Light meals & snacks

White chocolate tiramisu

by Crystelle Pereira
Desserts

Anna Haugh’s Big Irish Food Tour: County Sligo with Pauline McLynn

17 May 2025
28 mins

Anna Haugh’s Big Irish Food Tour

County Sligo with Pauline McLynn

Baked oysters with sautéed potatoes and seaweed salad

by Anna Haugh
Main course

Celebration Kitchen: Wesak Day

11 May 2025
59 mins

Celebration Kitchen

Wesak Day

Kanom jeen namya pla (Southern Thai fish curry with rice noodles)

by Worawan Kamann
Main course

Chirashi with miso salmon

by Kenji Morimoto
Main course

Sweet and sour fried chrysanthemum potatoes

by Andrew Wong
Light meals & snacks
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