ÃÛÑ¿´«Ã½

Close menu

Programmes

RecentAll

Saturday Kitchen Best Bites: 27/07/2025

27 July 2025
88 mins

Saturday Kitchen Best Bites

27/07/2025

Piri-piri poussin with confit potatoes and charred salad

by Patrick Williams.
Main course

Jamaican-style beef and pepper stir fry

by Matt Tebbutt
Main course

Strawberry custard tart

by Ravneet Gill
Cakes and baking

Strawberry granita

by Jacob Kenedy
Desserts

Coffee granita with brioche buns

by Jacob Kenedy
Desserts

Mujadara with crispy onions, pickled cucumbers, laban bikhiar and baba ganoush

by Imad Alarnab
Main course

Saturday Kitchen: 26/07/2025

26 July 2025
88 mins

Saturday Kitchen

26/07/2025

Glass noodle and prawn salad with spiced fried prawns

by Mandy Yin
Main course

Ox cheek Genovese with cheese-stuffed Ligurian flatbread

by Matt Tebbutt
Main course

Cured duck 'ham' with goats' cheese and cherries

by Matt Tebbutt
Main course

Sea bream, courgette, capers & basil with a citrus dressing

by Bryn Williams
Light meals & snacks

Anna Haugh’s Big Irish Food Tour: County Sligo with Pauline McLynn

17 May 2025
28 mins

Anna Haugh’s Big Irish Food Tour

County Sligo with Pauline McLynn

Baked oysters with sautéed potatoes and seaweed salad

by Anna Haugh
Main course

Celebration Kitchen: Wesak Day

11 May 2025
59 mins

Celebration Kitchen

Wesak Day

Kanom jeen namya pla (Southern Thai fish curry with rice noodles)

by Worawan Kamann
Main course

Chirashi with miso salmon

by Kenji Morimoto
Main course

Sweet and sour fried chrysanthemum potatoes

by Andrew Wong
Light meals & snacks
FAQs about ÃÛÑ¿´«Ã½ Food
}