Christmas for over 6
Feeding a crowd this Christmas? These delicious festive recipes will help you and your guests eat well for less.
by Mary Berry
Mary shows you how to make the perfect salmon en croûte. It's a great choice for a buffet or party when you have lots of mouths to feed. Roasted red peppers (from a jar, to keep things simple) and a creamy spinach filling give a taste of summer all year round.
