Veggie batch cooking
Veggie recipes that are perfect for batch cooking and will take you from dinner to lunch.
by Dr Saliha Mahmood-Ahmed
Roast sweet potatoes make a delicious and nutritious change to regular baked potatoes. This version is topped with smoky black beans and punchy salsa for plenty of fibre and protein.
Each serving provides 913 kcal, 23g protein, 120g carbohydrate (of which 44g sugars), 32g fat (of which 10g saturates), 24g fibre and 2.2g salt.
