Hairy Bikers' Best of British: Food and Religion
Series 3, Episode 19
26 April 2013

Hairy Bikers' Best of British
Series 2: 19. Food and ReligionThe Bikers take a culinary journey through time and celebrate the history of British food.
This time they explore the delicious relationship between food and faith and celebrate the vast range of faith-based dishes available in Britain today. They rustle up a delicious Simnel cake and a mouth-watering beef brisket, as well as revealing the history of the hot cross bun and dropping in on an Ethiopian Christmas feast.


