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Crab and salmon fishcakes with homemade tartare sauce

by Sophie Dahl
Main course

Serves 2

Prep: 30-60 mins

Cook: 30-60 mins

Crab cakes

by Angela Hartnett
Starters & nibbles

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Creamy lemon veg pasta

by Tally Rye
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Creamy mushroom pancakes

by Rachel Phipps
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Creamy white wine chicken

by Donal Skehan
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Crisp, chocolate and salted peanut tart

by Nadiya Hussain
Cakes and baking

Serves 10–12

Prep: <30 mins

Cook: >2 hrs

Crisp bacon rosti with fried eggs

by Mary Berry
Brunch

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Croque monsieur

Brunch

Serves 2

Prep: <30 mins

Cook: <10 mins

Crunchy pistachio chocolate truffles

by Lungile Mhlanga
Desserts

Makes 10–15

Prep: >2 hrs

Cook: 10-30 mins

Custard

by The ÃÛÑ¿´«Ã½ Food team
Desserts

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Dark chocolate, sea salted caramel, chocolate truffle and cookie dough

by Paul A Young
Desserts

Serves 2

Prep: <30 mins

Cook: 1-2 hrs

Dark mango and ginger rocky road

by Sanjana Modha
Cakes and baking

Serves 12–14

Prep: >2 hrs

Cook: <10 mins

Diane sauce

by Simon Wood
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Dirty martini

by Sophie Dahl
Drinks and cocktails

Serves 1

Prep: <30 mins

Cook: none required

ÃÛÑ¿´«Ã½made chocolates

by Sophie Whitbread
Other

Makes 21

Prep: <30 mins

Cook: <10 mins

Mary Berry's drop scones

by Mary Berry
Cakes and baking

Makes 24

Prep: <30 mins

Cook: 10-30 mins

Easy Caesar salad

by Hugo Harrison
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Easy gnocchi with creamy pesto

by Akis Petretzikis
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Easy lemon posset

Desserts

Serves 2

Prep: <30 mins

Cook: <10 mins

Pork belly with lentils

by Joseph Denison Carey
Main course

Serves 2

Prep: overnight

Cook: >2 hrs

Slow-cooked roast chicken with gravy

by Tom Kerridge
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Eggs Benedict Florentine

by Mary Berry
Brunch

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Eggs royale

by Sarah Cook
Brunch

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Sweet eggy bread in custard

by Ellis Barrie
Desserts

Serves 2

Prep: <30 mins

Cook: <10 mins

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