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Showing 241 - 264 of 581 results for self-raising flour

Vegetable fritters with spiced coconut chickpeas

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Venison Dartmouth pie

by Jane Baxter
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Victoria sponge with fresh cream and jam

Cakes and baking

Serves 4-6

Prep: <30 mins

Cook: 30-60 mins

Victoria sponge with strawberry jam

by Lesley Waters
Cakes and baking

8

Prep: <30 mins

Cook: 10-30 mins

Yoghurt flatbreads with crispy eggs

by Rachel Phipps
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Yorkshire parkin

by James Martin
Cakes and baking

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Rum and orange doughnuts with chocolate sauce and orange custard

by Matt Tebbutt
Desserts

Serves 4

Prep: <30 mins

Cook: 10-30 mins

5-ingredient cookies

by Annie Rigg
Cakes and baking

Makes 20-24

Prep: <30 mins

Cook: 10-30 mins

A birthday cake for Dame Mary Berry

by Monica Galetti
Cakes and baking

Serves 14

Prep: overnight

Cook: 30-60 mins

Air fryer pizza

by Jules Mercer
Main course

Makes 4 pizzas

Prep: <30 mins

Cook: 30-60 mins

Air fryer toad in the hole

by Justine Pattison
Side dishes

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Apple and raisin muffins

by Tom Kerridge
Cakes and baking

Makes 12

Prep: <30 mins

Cook: 10-30 mins

Apple, hazelnut and Calvados upside-down cake

by Cathryn Dresser
Cakes and baking

Makes 12 slices

Prep: overnight

Cook: 1-2 hrs

Arctic roll

by Matt Tebbutt
Desserts

Serves 6–8

Prep: 30-60 mins

Cook: 10-30 mins

Arctic roll

by James Martin
Desserts

Serves 6-8

Prep: >2 hrs

Cook: 10-30 mins

Arroz caldo, toyomansi eggs, sweetcorn fritters and crispy garlic

by Serena Appleby
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Baked Alaska with hot chocolate sauce

by Rachel Allen
Desserts

Serves 8-10

Prep: 30-60 mins

Cook: 30-60 mins

Baked berry slump with coconut ice cream

by Shivi Ramoutar
Desserts

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Baked ginger parkin with rhubarb

by James Martin
Desserts

Serves 8

Prep: <30 mins

Cook: 1-2 hrs

Baked plum tart

by Clare Auger
Cakes and baking

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Banana and bacon pancakes

by The Hairy Bikers
Brunch

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Banana and toffee pudding

by Kate Morris and Sally Brown
Desserts

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Banana thyme loaf cake

by Nadiya Hussain
Cakes and baking

Serves 8–10

Prep: <30 mins

Cook: 30-60 mins

Bara brith sheep biscuits

by Louise
Cakes and baking

Makes 24 large biscuits

Prep: 30-60 mins

Cook: 10-30 mins

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