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Showing 241 - 264 of 339 results for vegetable soup

Chunky celeriac soup

by Antony Worrall Thompson
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Cream of broccoli and Stilton soup

by Brian Turner
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Cream of Jerusalem artichoke soup

by Lesley Waters
Light meals & snacks

Serves

Prep: <30 mins

Cook: 10-30 mins

Easy gyoza soup

by Rebecca Sargent
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: <10 mins

Kohlrabi soup

by Nick Nairn
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Pepper and sun-blushed tomato soup

by Nick Nairn
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Rustic farmhouse cabbage, bacon and potato soup

by Nick Nairn
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Spicy sweet potato soup

by Nick Nairn
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Sweet potato and corn soup

by James Martin
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Cullen skink with quails’ eggs and scallops

by Matt Tebbutt
Light meals & snacks

Serves 2-4

Prep: <30 mins

Cook: 10-30 mins

Simplest-ever pork stroganoff

by Sarah Cook
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Miso ramen soup with buckwheat noodles

by Hemsley + Hemsley
Main course

Serves 4

Prep: >2 hrs

Cook: <10 mins

Gluten-free minestrone

by Hemsley + Hemsley
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Golden egg curry

by Nigella Lawson
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Charred tomato gazpacho, heritage tomatoes and garden flowers

by Marcus Wareing
Starters & nibbles

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Hot and sour prawn broth

by Emily Angle
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: <10 mins

Nigel Slater's gazpacho

by Nigel Slater
Starters & nibbles

Serves 2-3

Prep: <30 mins

Cook: none required

Saag aloo chicken jalfrezi

by Nadiya Hussain
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Spring minestrone

by Adam Byatt
Light meals & snacks

Serves 10

Prep: <30 mins

Cook: 30-60 mins

Malaysian-spiced noodles with tofu

by Simon Rimmer
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Jerusalem artichoke broth

by Sophie Grigson
Light meals & snacks

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Shredded tofu peanut ramen

by Elly Smart
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Beef khao soi

by Matt Tebbutt
recipe

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Cauliflower cheese

by Jenny White
Main course

Serves 4 (as a main or 6–8 as a side)

Prep: <30 mins

Cook: 30-60 mins

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