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Healthier macaroni cheese

Main course

Serves 12

Prep: <30 mins

Cook: 10-30 mins

Kale and spinach salad with soy-glazed tofu and lotus crisps

by Judy Joo
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Kids’ cheese and vegetable frittata

by Jo Ingleby
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Lamb chop pakoras with fattoush

by The Hairy Bikers
Main course

Serves 4 as a main or 6 as a starter

Prep: 30-60 mins

Cook: 30-60 mins

Make and freeze roast vegetables

by Shivi Ramoutar
Side dishes

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Mango salsa

by Philli Armitage-Mattin
Side dishes

Serves 4

Prep: <30 mins

Cook: none required

Meat feast calzone

by Simon Rimmer
Main course

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Mexican fish and sweet potato salad

by Jane Baxter
Main course

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Packed lunch macaroni cheese

by Gino D'Acampo
Main course

Serves 4 (or makes 6 macaroni cups)

Prep: <30 mins

Cook: 10-30 mins

Paprika Quorn ragù with cheese dumplings

by Lesley Waters
recipe

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Pasta with cavolo nero and ’nduja

by Nigella Lawson
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Pineapple, prawn and scallop curry

by Atul Kochhar
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Ploughdue (Ploughman’s fondue)

by The Hairy Bikers
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: <10 mins

Ploughman's canapé

by The Hairy Bikers
Starters & nibbles

Makes 12

Prep: 1-2 hrs

Cook: 10-30 mins

Pork chops two ways

by Kerry Whelpdale
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Potato pancakes

by Sarah Cook
Brunch

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Puff pastry bites

by Emily Angle
Starters & nibbles

Makes 72 canapés

Prep: <30 mins

Cook: 10-30 mins

Rabbit legs in tomato sauce

by Stanley Tucci
Main course

Serves 2–3

Prep: 1-2 hrs

Cook: 1-2 hrs

Red pepper, cheese and chive tartlets

by Mary Berry
Starters & nibbles

Makes 24

Prep: 30-60 mins

Cook: 10-30 mins

Refried black beans

by Izy Hossack
Brunch

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Salatali hummus (hummus with chopped salad)

by Hasan Semay
Side dishes

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Spicy bean salad

by Philippa Davis
Side dishes

Serves 4

Prep: <30 mins

Cook: none required

Stuffed squid with crab in a lemongrass broth

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Tomato essence

by Raymond Blanc
recipe

Makes 800ml/1 pint 9fl oz

Prep: overnight

Cook: none required

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