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Showing 433 - 456 of 817 results for brown rice

Carne con chile

by Rick Stein
Main course

Serves 4–6

Prep: <30 mins

Cook: 1-2 hrs

Char siu pork belly

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Chard golubtsi with pork and beef

by Olia Hercules
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Chicken curry

by Nadiya Hussain
Main course

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Chicken jalfrezi

by Simon Rimmer
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Chicken katsu curry

by Annie Rigg
Main course

Serves 3–4

Prep: <30 mins

Cook: 10-30 mins

Chilli paneer

by Maunika Gowardhan
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chilli-hoisin beef bowls with spicy cucumber salad

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Coal-roasted aubergine with red miso, feta and toasted cashews

by David Carter
Main course

Serves 2

Prep: overnight

Cook: 10-30 mins

Coconut and green chilli prawns

by Antony Worrall Thompson
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Easy chicken tikka masala

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Easy chilli con carne

by Jo Pratt
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Easy pad Thai

by Jill Dupleix
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Easy vegetarian pho with tofu

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Five-spice chicken and mushroom pies

by Ching-He Huang
Starters & nibbles

Makes 12 mini pies

Prep: <30 mins

Cook: 30-60 mins

Five-spice chicken with ginger and garlic

by Romy Gill
Main course

Serves 3-4

Prep: <30 mins

Cook: 30-60 mins

Fresh pea, courgette and parmesan rosti with tangy tomato dressing

by Ainsley Harriott
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Gluten-free passion fruit and coconut cake

by Howard Middleton
Cakes and baking

Serves 8-10

Prep: <30 mins

Cook: 30-60 mins

Healthy sweet and sour chicken

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Hoisin chicken with cashews

by Mary Berry
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Hoisin chicken with pancakes

by Mary Berry
Main course

Serves 6–8

Prep: >2 hrs

Cook: 1-2 hrs

Hot pastrami and cheese sandwich

by James Martin
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: <10 mins

How to make chilli con carne

by Allegra McEvedy
Main course

Serves 4-6

Prep: <30 mins

Cook: >2 hrs

How to make preserved lemons

by Thane Prince
Other

Makes 2x500ml/18fl oz jars

Prep: <30 mins

Cook: none required

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