蜜芽传媒

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Griddled pork chop with fennel salad and charred orange vinaigrette

by Marcus Wareing

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Guinea fowl with fennel and grilled radicchio

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Mackerel with crispy bacon, fennel and gooseberry jam

Serves 2

Prep: <30 mins

Cook: 1-2 hrs

Mozzarella bruschetta with shaved fennel and courgette

by Sophie Dahl

Starters & nibbles

Serves 1

Prep: <30 mins

Cook: <10 mins

Roast chicken legs with potatoes, fennel and tomatoes

by Theo Randall

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Roast red mullet fillet with Charlotte potatoes, fennel, olives and capers

by Theo Randall

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Roasted ray with brown shrimps, confit fennel and pickled chicory

Serves 2

Prep: overnight

Cook: 1-2 hrs

Slow-cooker risotto with fennel, lemon and rocket

by Sarah Cook

Serves 4

Prep: <30 mins

Cook: >2 hrs

Slow-cooked chorizo and white beans

Serves 2

Prep: <30 mins

Cook: >2 hrs

Celeriac steak burgers with fennel slaw

by Anna Shepherd

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Chickpea pancakes with fennel and courgette salad

by Ben Tish

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Crab salad with fennel and samphire

by Rick Stein

Serves 2

Prep: <30 mins

Cook: <10 mins

Fennel and feta linguine

by Nigel Slater

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Linguine and clams with fennel and orange salad

by Gennaro Contaldo

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Pan-fried monkfish with potato rosti, buttered leeks and fennel

by Suzie Lee

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Pan-fried sea bass with crushed potato and fennel sauce

by Nick Nairn

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Pan-fried sea bass with fennel pesto and tomato salsa

by Mark Sargeant

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Poached salmon with pickled fennel and spiced soured cream

Serves 6鈥�8

Prep: overnight

Cook: 10-30 mins

Rotolo of wild mushrooms, fennel sausage and truffle

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Saffron risotto with braised monkfish, fennel, coriander and mint

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Warm smoked Arctic char with prawns, girolles, pickled fennel and cucumber

by Helena Puolakka

Serves 2

Prep: >2 hrs

Cook: 10-30 mins

Perfect roast pork belly

by Valentine Warner

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Chicken tagine with orange and fennel

by Nargisse Benkabbou