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Showing 25 - 48 of 55 results for fish cake

Cannon of lamb with celeriac potato cake

by Mary Berry
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Singaporean pork belly and turnip cake stir fry

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Cod, salmon and haddock fishcakes

by The Hairy Bikers
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Fishcakes and creamy peas

by Lisa Allen
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Air fryer cod en papillote

by Justine Pattison
recipe

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Crab cakes

by Angela Hartnett
Starters & nibbles

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Salt cod potato cakes

by Rick Stein
Light meals & snacks

Makes 8–10

Prep: 30-60 mins

Cook: 30-60 mins

Cornish crab cakes with citrus mayo and green leaf salad

by Emily Scott
Main course

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Gingerbread men

by The ÃÛÑ¿´«Ã½ Food team
Cakes and baking

Makes 20 gingerbread biscuits

Prep: 30-60 mins

Cook: 10-30 mins

Hollywood’s temptation

by Paul Hollywood
Main course

Serves 4-6

Prep: <30 mins

Cook: 30-60 mins

Quiche Lorraine

by James Martin
Main course

Serves 6–8

Prep: 30-60 mins

Cook: 30-60 mins

Rice and lemon sole timbale with Prosecco gravy

by Eleonora Galasso
Main course

Serves 10

Prep: 30-60 mins

Cook: 30-60 mins

Savoury pork and fennel baklava with roasted tomatoes and feta

by Sabrina Ghayour
Main course

Serves 6-8

Prep: <30 mins

Cook: >2 hrs

Smoked salmon hash brown with poached egg and hollandaise

by James Martin
Brunch

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Strawberry and mascarpone Swiss roll

by Lorraine Pascale
Cakes and baking

Serves 6-8

Prep: <30 mins

Cook: 1-2 hrs

Easy smoked mackerel fishcakes

by Simon Rimmer
recipe

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Fishcakes with herb salad

by Anna Haugh
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Salt cod fritters

by Rick Stein
Starters & nibbles

Makes 18-20 fritters

Prep: overnight

Cook: 30-60 mins

Smoked fishcakes with gooseberry chutney and celery and watercress salad

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Char kuay teow

by Julie Lin
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Simple larb gai

by Donal Skehan
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

'Nduja-stuffed boxty dumplings with cauliflower purée

by Anna Haugh
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Irish potato cakes with wilted greens

by Anna Haugh
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Lemongrass fishcakes

by Mary Berry
Main course

Makes about 8 large cakes

Prep: <30 mins

Cook: <10 mins

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