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Showing 505 - 528 of 640 results for almond

One-pan pilaf with butternut squash, apricots and almonds

by Rukmini Iyer
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

One-pot chicken with dates and caramelised lemon

by Alison Roman
Main course

Serves 4–6

Prep: <30 mins

Cook: 1-2 hrs

Orange and cardamom cake with orange frozen yoghurt

by Matt Tebbutt
Cakes and baking

Serves 8–10

Prep: <30 mins

Cook: 1-2 hrs

Orange and rapeseed oil cake with cream cheese frosting

by James Martin
Cakes and baking

Serves 8-10

Prep: <30 mins

Cook: 30-60 mins

Orange blossom and rosemary polenta cake

by Nadiya Hussain
Cakes and baking

Serves 6–8

Prep: 30-60 mins

Cook: 1-2 hrs

Overnight oats

by Justine Pattison
Brunch

Serves 2

Prep: overnight

Cook: none required

Pan-fried hake with heirloom tomato and redcurrant salad

by Gregory Marchand
Main course

Serves 4

Prep: overnight

Cook: 10-30 mins

Pan-fried sea bass with fennel pesto and tomato salsa

by Mark Sargeant
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Pancake traybake

by Helen Upshall
Brunch

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Pancakes with blueberry sauce

by James Martin
Desserts

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Panettone

by Paul Hollywood
Cakes and baking

Serves 8-10

Prep: overnight

Cook: 30-60 mins

Panforte

by Sarah Cook
Cakes and baking

Makes 20 slices

Prep: <30 mins

Cook: 1-2 hrs

Paris-Brest

by Angela Hartnett
Cakes and baking

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Paris-Brest

by Mary Berry
Cakes and baking

Makes 4 Paris-Brest pastries

Prep: <30 mins

Cook: 30-60 mins

Passionfruit and thyme frangipane tart

by Kathryn
Cakes and baking

Serves 12

Prep: >2 hrs

Cook: 30-60 mins

Peach cobbler

by Sarah Cook
Desserts

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Peach melba overnight oats

by Tom Kerridge
Brunch

Serves 1

Prep: <30 mins

Cook: none required

Peanut butter brownies

by Jason & Linzi Brown
Cakes and baking

Makes 9 brownies

Prep: <30 mins

Cook: 10-30 mins

Peanut butter chicken thighs with caramelised nuts and steamed rice

by Tony Singh
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Pear and apricot frangipane tart

by Paul Hollywood
Cakes and baking

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Pear cake (Torta di pere e mandorle)

by Elisabetta Ludica
Cakes and baking

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Pear tart

Desserts

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Pear, apple and ginger crumble

by Dr Rupy Aujla
Desserts

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Persian love cake

by Annie Rigg
Cakes and baking

Serves 8–10

Prep: <30 mins

Cook: 30-60 mins

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