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Showing 529 - 552 of 874 results for shallot

Butter-roasted halibut with charred white asparagus

by Olivia Burt
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Butterflied leg of lamb with smoked onions, caraway roasted potatoes and barbecue gravy

by Matt Tebbutt
Main course

Serves 4–6

Prep: 30-60 mins

Cook: 1-2 hrs

Butternut squash and prawn curry with noodles

by John Torode
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Butternut squash pasta

by Anna Del Conte
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Butternut squash pasta sauce

by Anna Shepherd
Other

Makes about 850ml (enough for 4–6 portions)

Prep: <30 mins

Cook: 30-60 mins

Carrot and potato dal

by Julie Lin
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Celery baked with pancetta and shallots

by Delia Smith
Side dishes

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Charred leeks, trout roe and venison with fried potatoes

by Niklas Ekstedt
Light meals & snacks

Serves 2

Prep: overnight

Cook: 30-60 mins

Cheat’s chicken bourguignon

by Marcus Wareing
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Chestnut Bourguignon pie

by The Vegetarian Society
Main course

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Chicken alfredo

by Sunil Vijayakar
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chicken and red wine casserole

by Mary Berry
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Chicken braised with chicory and crème fraîche

by Nigel Slater
Main course

Serves 3

Prep: <30 mins

Cook: 30-60 mins

Chicken breasts with lemon and saffron

by Gennaro Contaldo
Main course

Serves 4

Prep: >2 hrs

Cook: 1-2 hrs

Chicken chasseur

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Chicken chasseur with creamy mash

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Chicken chasseur with mashed potato

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Chicken in black bean sauce

by Ken Hom
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Chicken liver pâté

by Sophie Wright
Starters & nibbles

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chicken liver pâté with apple and walnut chutney

by James Martin
Starters & nibbles

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Chicken noodle stir fry

by Tom Parker Bowles
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Chicken parmentier

by Rick Stein
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Chicken stew with cider and chorizo

by Lisa Faulkner
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Chicken supreme

by Hattie Ellis
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

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