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Showing 625 - 648 of 819 results for yoghurt

Vegan marmalade Bakewell tart

by Matt Tebbutt
Cakes and baking

Serves 6–8

Prep: <30 mins

Cook: 1-2 hrs

Vegan tofu katsu curry

by Justine Pattison
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Vegan Victoria sponge

by Annie Rigg
Cakes and baking

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Vegetable and halloumi traybake with tzatziki

by Dr Rupy Aujla
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Vegetable dhansak

by Chris Bavin
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Vegetable pakoras and coconut dal

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Vegetarian tacos

by Anna Jones
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Veggie mulligatawny soup

by Dr Rupy Aujla
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Watercress soup with crisp bacon

by Brian Turner
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: <10 mins

Whipped feta dip with pomegranate and za’atar

by Annie Rigg
Starters & nibbles

Serves 4–6

Prep: <30 mins

Cook: none required

White chocolate and raspberry cake

by Sarah Cook
Cakes and baking

Serves 10–12

Prep: <30 mins

Cook: 30-60 mins

‘Sticky toffee’ polenta and almond cakes

by Shauna Froydenlund
Desserts

Serves 6

Prep: 30-60 mins

Cook: 30-60 mins

Air fryer baked eggs

by Philippa Davis
Brunch

Makes 4

Prep: <30 mins

Cook: 10-30 mins

Air fryer fish and chips with tartare sauce

by Bianca Nice
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Aloo paratha

by Maunika Gowardhan
Light meals & snacks

Makes 6

Prep: 30-60 mins

Cook: 30-60 mins

American layered salad

by The Hairy Bikers
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Baba ganoush

by Paul Hollywood
Side dishes

Serves 6–8

Prep: <30 mins

Cook: 10-30 mins

Bake-in-the-bag monkfish with preserved lemon couscous

by Allegra McEvedy
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Baked rhubarb compôte

by Alastair Little
Desserts

Serves 4

Prep: overnight

Cook: 10-30 mins

Banana peel curry

by Leon Aarts
Main course

Serves 2

Prep: 30-60 mins

Cook: 30-60 mins

Basic muesli

by Jo Pratt
Brunch

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

Beef stew and dumplings

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Beetroot and apple salad

by The Hairy Bikers
Side dishes

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Black bean curry

by Romy Gill
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

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