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Showing 49 - 72 of 423 results for nutmeg

Apple spice cake

by Simon Rimmer
Cakes and baking

Serves 12

Prep: <30 mins

Cook: 1-2 hrs

Baked cabbage rolls with braised red cabbage

by Jane Baxter
Main course

Serves 4–6

Prep: 30-60 mins

Cook: 1-2 hrs

Baked potato with leeks

by Sophie Dahl
Main course

Serves 1

Prep: <30 mins

Cook: 1-2 hrs

Baked rice pudding with raspberry sauce

by James Martin
Desserts

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Beef and macaroni pie

by Rick Stein
Main course

Serves 8–10

Prep: <30 mins

Cook: 1-2 hrs

Beef ribs with barbecue sauce, macaroni cheese and beetroot slaw

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Beef tournedos Rossini with Madeira sauce

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Blueberry cinnamon rolls

by Catherine Fulvio
Cakes and baking

Serves 9

Prep: >2 hrs

Cook: 30-60 mins

Blueberry muffins

by Paul Hollywood
Cakes and baking

Makes 8 muffins

Prep: 30-60 mins

Cook: 10-30 mins

Boeuf bourguignon with baguette dumplings

by Rachel Khoo
Main course

Serves 4-6

Prep: 30-60 mins

Cook: >2 hrs

Bolognese pasta bake

by Anna Del Conte
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Braised beef with Comté macaroni

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Brandade de morue

by The Hairy Bikers
Main course

Serves 4

Prep: overnight

Cook: 30-60 mins

Bread and butter pudding

Desserts

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Broccoli and Stilton soup

by Antony Worrall Thompson
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: <10 mins

Brown shrimp tartlets

by Galton Blackiston
Starters & nibbles

Serves 8

Prep: 30-60 mins

Cook: 10-30 mins

Butternut squash and sweet potato lasagne

by Lorraine Pascale
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Butternut squash pasta

by Anna Del Conte
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Butternut squash ravioli with fried sage leaves and sun-dried tomatoes

by The Hairy Bikers
Main course

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Cannelloni

by Gino D'Acampo
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Caribbean chicken with rice and peas

by Andi Oliver
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Carmen’s rum punch

by Carmen O'Neal
Drinks and cocktails

Serves 1

Prep: <30 mins

Cook: none required

Carrot and sultana cake with creamy orange frosting

by The Hairy Bikers
Cakes and baking

Serves 12

Prep: <30 mins

Cook: 30-60 mins

Carrot cake traybake

by Jo Pratt
Cakes and baking

Serves 9-12

Prep: 30-60 mins

Cook: 30-60 mins

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