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Showing 49 - 64 of 64 results for rhubarb

Rhubarb crumble and cream

by Simon Hopkinson
Desserts

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Rhubarb pie

by Darina Allen
Desserts

Serves 8-12

Prep: 1-2 hrs

Cook: 30-60 mins

Salted and soused mackerel with almond gazpacho and rhubarb

by Adam Byatt
Main course

Serves 2

Prep: overnight

Cook: <10 mins

Lemon thyme panna cotta with honeycomb

by Amber Francis
Desserts

Serves 6

Prep: overnight

Cook: 10-30 mins

Apple and rhubarb muffins

by Jo Brewer
Cakes and baking

Makes 12 muffins

Prep: <30 mins

Cook: 10-30 mins

Easy rhubarb cake

by Justine Pattison
Cakes and baking

Serves 10–12

Prep: <30 mins

Cook: 1-2 hrs

Rhubarb and ginger pudding

by Brendan Lynch
Cakes and baking

Makes 6

Prep: <30 mins

Cook: 30-60 mins

Rhubarb and vanilla jam

by Silvena Rowe
Other

Makes 3 x 450g/1lb jars

Prep: <30 mins

Cook: 10-30 mins

Rhubarb chutney

by Olia Hercules
recipe

Serves 6–8

Prep: <30 mins

Cook: 10-30 mins

Rhubarb and ginger jam

by James Strawbridge
Other

Makes 1 jar

Prep: <30 mins

Cook: 10-30 mins

Rhubarb vodka

Drinks and cocktails

1 litre/1¾ pints

Prep: overnight

Cook: none required

Free-form fruit pie

by Becca Spry
Desserts

Serves 6–8

Prep: 30-60 mins

Cook: 30-60 mins

Ballywalter Wellington surprise

by James Strawbridge
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Garden focaccia

by Marcus Wareing
Light meals & snacks

Serves 8–10

Prep: 1-2 hrs

Cook: 30-60 mins

Pumpkin and orange kolach

by Olia Hercules
Cakes and baking

Serves 6–8

Prep: overnight

Cook: 30-60 mins

Spiced saddle of lamb, flatbreads, yoghurt and pickles

by Marcus Wareing
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

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