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Showing 793 - 816 of 855 results for icing sugar

Tiramisu red fruit trifle

by Mary Berry
Desserts

Serves 10–12

Prep: 1-2 hrs

Cook: <10 mins

Vegan chocolate and beetroot cake

by Matt Tebbutt
Cakes and baking

Serves 6–8

Prep: <30 mins

Cook: 30-60 mins

Alsace tart

by Matt Tebbutt
Desserts

Serves 8–10

Prep: 30-60 mins

Cook: 1-2 hrs

Apple and blueberry cobbler

by Colleen Bennett
Desserts

Serves 6-8

Prep: <30 mins

Cook: 30-60 mins

Carrot and walnut cake

by Jun Tanaka
Cakes and baking

Makes 6 small cakes

Prep: <30 mins

Cook: 30-60 mins

Carrot cake muffins

by Mary Berry
Cakes and baking

Makes 12 muffins

Prep: <30 mins

Cook: 10-30 mins

Chocolate fudge cake

by Benjamina Ebuehi
Cakes and baking

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Chocolate mousse with cocoa nibs

by Rachel Khoo
Desserts

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Easy courgette cake

by Izy Hossack
Cakes and baking

Serves 10

Prep: <30 mins

Cook: 30-60 mins

Fondant potato with cheese custard, dulse and nori fries

by Jack Croft and Will Murray
Main course

Serves 4

Prep: overnight

Cook: 10-30 mins

Funfetti strawberry birthday cake

by Nadiya Hussain
Cakes and baking

Serves 8-10

Prep: <30 mins

Cook: 1-2 hrs

Hazelnut, chocolate and raspberry cake with chocolate cream

by Matt Tebbutt
Cakes and baking

Serves 12

Prep: <30 mins

Cook: 1-2 hrs

How to make brownies

by Stacie Stewart
Cakes and baking

Makes 16 - 20

Prep: <30 mins

Cook: 30-60 mins

Lemon drizzle cupcakes

by James Martin
Cakes and baking

Makes 8-10 cupcakes

Prep: <30 mins

Cook: 30-60 mins

Lemon drizzle swirls

by Nadiya Hussain
Cakes and baking

Makes 12 buns

Prep: 1-2 hrs

Cook: 10-30 mins

Mince pie and almond tart with custard

by Matt Tebbutt
Desserts

Serves 8

Prep: 30-60 mins

Cook: 30-60 mins

Mini fruit tarts

by Mary Berry
Cakes and baking

Makes 12 small tartlets

Prep: 30-60 mins

Cook: 10-30 mins

Paul Hollywood's mince pies

by Paul Hollywood
Cakes and baking

Makes 12-14 deep mince pies

Prep: <30 mins

Cook: 10-30 mins

Plum pudding (plum duff)

by Simon Rimmer
Desserts

Serves 6-8

Prep: <30 mins

Cook: 30-60 mins

Plum, cranberry and orange crumble with gingerbread whipped cream

by Kim Innes
Desserts

Serves 8

Prep: <30 mins

Cook: 10-30 mins

Strawberry sorbet with crème Chantilly

by Rick Stein
Desserts

Serves 4

Prep: >2 hrs

Cook: <10 mins

Tarte tatin with calvados cream

by The Bellamore Family
Desserts

6

Prep: <30 mins

Cook: 30-60 mins

Tuiles with chocolate mousse

by Mary Berry
Cakes and baking

Makes 18 curved tuiles, cigars or baskets

Prep: 1-2 hrs

Cook: 10-30 mins

Amaretti biscuits

by Gino D'Acampo
Cakes and baking

Makes approximately 20 biscuits

Prep: <30 mins

Cook: 10-30 mins

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