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Showing 73 - 96 of 244 results for walnut

Baked bean falafel

by Nadiya Hussain
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Baked pork spare rib chops with pears, potatoes, onions and Roquefort butter

by Diana Henry
Main course

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Baked sea bass on potatoes

by José Pizarro
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Black pepper-crusted mackerel with a celery salad

by James Martin
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: <10 mins

Black pudding meatballs

by Nigella Lawson
Main course

Serves 4–6

Prep: <30 mins

Cook: 1-2 hrs

Carrot and orange cake

by Ian Cumming
Cakes and baking

Makes 1 x 23cm/9in cake

Prep: <30 mins

Cook: 1-2 hrs

Celebratory pork and prawn dumplings

by Dan Lee
Light meals & snacks

Makes 20–24

Prep: 30-60 mins

Cook: 10-30 mins

Chicken mornay with chorizo crumb

by Gary O'Hanlon
Main course

Serves 4

Prep: >2 hrs

Cook: 30-60 mins

Chilli fish with tahini and mint rice

by Yotam Ottolenghi
Main course

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Chocolate cookies

by Emily Angle
Cakes and baking

Makes 15 cookies

Prep: <30 mins

Cook: 10-30 mins

Chocolate mousse with fiery ginger shortbread and candied orange peel

by Allegra McEvedy
Desserts

Serves 6

Prep: <30 mins

Cook: >2 hrs

Chorizo and goats' cheese borek with butternut borani

by Sabrina Ghayour
Main course

Serves 4–6

Prep: <30 mins

Cook: 1-2 hrs

Christmas red cabbage

by The Hairy Bikers
Side dishes

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Coffee cake with coffee buttercream, coffee glacé icing and candied walnuts

by James Martin
Cakes and baking

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Coffee cake with coffee cream

by Nigel Slater
Cakes and baking

Serves 8-10

Prep: <30 mins

Cook: 30-60 mins

Courgette pasta with spinach balls

by Antonio Carluccio
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Crispy lentil, pea and potato cakes

by Dr Saliha Mahmood-Ahmed
Starters & nibbles

Serves 6

Prep: 1-2 hrs

Cook: <10 mins

Crispy pork chop with burnt leeks and gherkin vinaigrette

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Damson cobbler

by Rick Stein
Desserts

Serves 6-8

Prep: <30 mins

Cook: 30-60 mins

Emergency brownies

by Nigella Lawson
Cakes and baking

Makes 2-4

Prep: <30 mins

Cook: 10-30 mins

Festive fruit salad with brandy snap

by Nigel Slater
Desserts

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Flourless peanut butter cookies

by Annie Rigg
Cakes and baking

Makes 12

Prep: <30 mins

Cook: <10 mins

Jamaican rum truffles

by Lorraine Pascale
Other

Makes 40 truffles

Prep: overnight

Cook: <10 mins

Kashmiri biryani

by Vivek Singh
Main course

Serves 6–8

Prep: overnight

Cook: 1-2 hrs

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