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Showing 97 - 120 of 284 results for chickpea

Chickpeas and Swiss chard with pan-fried cuttlefish and polenta fritta

by Theo Randall
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Chocolate and date raw brownies

Light meals & snacks

Makes 24

Prep: <30 mins

Cook: none required

Chole

by Maunika Gowardhan
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Chorizo beans on toast

by Lorraine Pascale
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: <10 mins

Cod en papillote with squid, tomato and fennel

by Matt Tebbutt
Main course

Serves 2

Prep: 1-2 hrs

Cook: 10-30 mins

Crab pancakes

by Tom Kitchin
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Deep-fried squid with spiced coconut spinach and chickpeas

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Easy chana masala

Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Easy hummus

by Justine Pattison
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: none required

Easy smoked mackerel fishcakes

by Simon Rimmer
recipe

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Falafel

by Justine Pattison
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Falafel three ways

by Becca Spry
Main course

Makes 12-15 falafel

Prep: 30-60 mins

Cook: 10-30 mins

Falafel wraps with homemade flatbreads

by Imad Alarnab
Main course

Serves 8

Prep: overnight

Cook: 10-30 mins

Garlic bread Bombay sandwiches

by Sanjana Modha
Light meals & snacks

Makes 2 large sandwiches to feed 2–3

Prep: <30 mins

Cook: 10-30 mins

Ghewar

by Tony Singh
Cakes and baking

Serves 8

Prep: overnight

Cook: <10 mins

Gobi 65

by Matt Tebbutt
Starters & nibbles

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Gol guppas

by Saliha Mahmood-Ahmed
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Green pea chickpeas with spiced oil 

by Dr Rupy Aujla
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Griddled lamb chops with inzimino

by Theo Randall
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Grilled rack of lamb with mango salad and mint chutney

by Atul Kochhar
Main course

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Kidney bean and pineapple curry

by Jack Monroe
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Lablabi (Tunisian breakfast)

by Matt Tebbutt
Brunch

Serves 2

Prep: <30 mins

Cook: >2 hrs

Lamb and fenugreek dumpling stew

by Anjum Anand
Main course

Serves 6-8

Prep: <30 mins

Cook: 30-60 mins

Mango and coconut vegan meringue

by Matt Tebbutt
recipe

Serves 6

Prep: overnight

Cook: >2 hrs

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