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Showing 121 - 144 of 213 results for dried fruit

Nadiya's hot cross buns

by Nadiya Hussain
Cakes and baking

Makes 15

Prep: >2 hrs

Cook: 10-30 mins

One-pan pilaf with butternut squash, apricots and almonds

by Rukmini Iyer
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Panettone

by Paul Hollywood
Cakes and baking

Serves 8-10

Prep: overnight

Cook: 30-60 mins

Apricot, date and pistachio flapjacks

by Tom Kerridge
Cakes and baking

Makes 20

Prep: <30 mins

Cook: 30-60 mins

Authentic lamb tagine

by Zoubida Boutarfas
Main course

Serves 4-6

Prep: <30 mins

Cook: >2 hrs

Breakfast of dreams with beans, sunshine tomatoes and chia seed pudding

by Dr Saliha Mahmood-Ahmed
Brunch

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Christmas wreath biscuits

by Mary-Anne Boermans
Cakes and baking

Makes 18 biscuits

Prep: 30-60 mins

Cook: 10-30 mins

Ginger chocolate oat bar

by Nigel Slater
Cakes and baking

Makes 12-15

Prep: <30 mins

Cook: 30-60 mins

Hairy Bikers' Black Forest cake

by The Hairy Bikers
Cakes and baking

Serves 12

Prep: 1-2 hrs

Cook: 10-30 mins

Healthy granola with berry compôte

by Dr Rupy Aujla
Brunch

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Mini stollen

Cakes and baking

Makes 6 loaves

Prep: 1-2 hrs

Cook: 10-30 mins

Paul Hollywood's Chelsea buns

by Paul Hollywood
Cakes and baking

Makes 10 buns

Prep: 1-2 hrs

Cook: 10-30 mins

Chocolate matzo bark

by Rachel Phipps
Desserts

Serves 8

Prep: <30 mins

Cook: <10 mins

Christmas cake

Cakes and baking

Serves 8-10

Prep: 30-60 mins

Cook: >2 hrs

Christmas pudding fridge cake

by The ÃÛÑ¿´«Ã½ Food team
Cakes and baking

Makes 1 x 1.2 litre/2 pint pudding

Prep: >2 hrs

Cook: <10 mins

Clootie dumpling

by Nick Nairn
Desserts

Serves 8

Prep: 30-60 mins

Cook: >2 hrs

Cornish saffron buns

by Rick Stein
Cakes and baking

Makes 10

Prep: 1-2 hrs

Cook: 10-30 mins

Dry curry of cabbage, carrot and coconut (Thoran)

by Rick Stein
Main course

Serves 4-6

Prep: <30 mins

Cook: <10 mins

Gingerbread flapjacks

by Nikki Lilly
Cakes and baking

Makes 16 flapjacks

Prep: <30 mins

Cook: 10-30 mins

Goat tagine with toasted nut couscous

by James Martin
Main course

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Golden flapjacks with mango, sour cherries and coconut

by Sophie Dahl
Cakes and baking

Makes 8-12

Prep: <30 mins

Cook: 10-30 mins

Jaffa cake tarts

by William Curley
Desserts

Makes 12

Prep: >2 hrs

Cook: >2 hrs

Nutty oat energy bars

by Emily Angle
Cakes and baking

Makes 15 bars

Prep: <30 mins

Cook: 10-30 mins

Roast pork belly with sour cabbage, apples and prunes

by Olia Hercules
Main course

Serves 6

Prep: overnight

Cook: >2 hrs

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