Wild
boar were hunted to extinction here in Britain more than 300 hundred
years ago. In more recent years, the demand for their meat has led
to the import of boar from Europe to be farmed here in the UK.
However,
it's when these animals are released into the wild or escape that
the problems can start. Carla Edmonds, a landowner in the Forest
of Dean, reveals her surprise encounter with a herd of boar:
"They
just came forward en-masse, like a wall. As we came up to them,
the dogs then ran at them and with that the boar just started chasing
the dogs. It was just so unexpected. I've seen deer, which were
wonderful, in the Forest but I've never seen anything like that."
 (Boar in the wild - 22 pictures)
Notoriety
Since
they arrived in the Forest of Dean back in November 2004, the boar
have gained a celebrity status in the local newspapers as well as
a certain degree of notoriety. Carla Edmonds explains:
"The
press like dramatic headlines, a bit of a wild story and it was
over exaggerated. My reaction was over exaggerated because, as I've
said since, I felt privileged to have seen them."
Dangerous
Boar
are licensed under the Dangerous Wild Animals Act, which means they
don't have to be tagged like domestic farm animals. That means they're
difficult to trace if they escape or are dumped.
Boar
like to root through soil for their food and this action can cause
a tremendous amount of damage, which outrages landowners. Since
the mysterious arrival of these boar back in November, there have
been several incidents where people have been attacked and they've
caused thousands of pounds worth of damage to pasture land where
they've been rooting for food. Carla picks up the story:
"They
have done amazing damage. To see them rooting in the ground is incredible
because they have such sensitive noses. You wouldn't think that
they would be able to use them like ploughs."
Ferocity
Former
DEFRA (Department for Environment Food and Rural Affairs) scientist,
Dr. Martin Goulding, has been studying wild boar for the past ten
years. Back in 1998 he estimated the number of boar in the wild
to be around several hundred. Now he thinks it's more like thousands.
With him being an expert on boar, he's the ideal person to ask just
how dangerous these animals are. He says:
"They
have a reputation for ferocity but for an animal so brave, so steeped
in history as charismatic, associated with bravery and strength,
they scare very easily!"
Walking
through the Forest of Dean, Martin quickly locates an good example
of boar rooting (right). The ground has been plough up, exposing
the roots in the soil. He explains:
"This
is classic boar rooting. You can see how the earth has been overturned,
where he's gone under with his snout, and he's exposing roots. This
is what he wants to eat because boar are primarily vegetarian. If
they were at a very high density, they would trash everything in
the Forest but they don't live in such high densities. Vegetation
[in the Forest] will recover quite easily."
The
important question that is put to Martin centres on the mystery
of where these wild boar in the Forest of Dean have come from. He
replies:
"Nobody
knows for certain because boar don't have to be identity tagged
so the animals running around don't have ear tags. Nobody knows
where they've come from, whether they have been deliberately let
out or have escaped from farms or whether they've escaped from abattoirs
- rumours are rife but nobody's going to own up to it."
Serious
concern
Without
accountability or traceability, there's no compensation for the
damage caused by wild boar. However, there are wider issues beyond
the physical damage that boar can cause. If these animals are carrying
disease then it could be catastrophic for the farming industry.
Richard Vaughan breeds valuable rare pigs and he's seriously concerned
about the threat of disease. He explains:
"The
Middle Whites are a particularly rare breed of pig, rarer than the
Giant Panda and we've got nearly a quarter of the entire UK herd
here but our herd is small. We go to endless troubles to ensure
that our animals, our pigs do not come into contact with people
who have had contact with pigs, never mind with other pigs. If we
need to introduce stock to this farm, we have to go through a two
month quarantine process before anything can come on here. The idea
of wild boar ramping around and jumping over our hedges is just
a nightmare."
Dr.
Mark Goulding is also worried about the prospect of the diseases
that could be carried by wild boar. He says:
"Wild
boar can carry foot and mouth, swine fever, bovine TB. If one of
these diseases has got into the wild boar population then the boar
would act as a reservoir for that disease and you would have a heck
of a job trying to get rid of it."
Richard
Vaughan is worried about the consequences of just such a scenario.
He explains.
"We've
just been through a disastrous situation with foot and mouth in
this country and wild boar would be wonderful carriers of it, trotting
around from one farm to another. It beggars belief that this situation
is there and DEFRA have not dealt with it earlier."
Options
According
to Dr. Martin Goulding, DEFRA have three options. They can do nothing,
in which case we'll be overrun by wild boar because they have no
natural predators like they used to - there are no wolves or lynx
in this country anymore. They could try to eradicate them all, which
would be extremely expensive to the taxpayer and which may not be
popular with animal rights groups and conservationists. The third
option is to manage the animal and, as Martin says, the million
dollar question is 'how do you manage them?'.
The
government is due to release a report on the wild boar situation
in Spring 2005 which will hopefully answer the concerns of many
people. They won't comment on the recommendations of the report
prior to its release but they did issue this statement:
"DEFRA
is aware of the damage wild boar can cause. However, there are those
who consider the accidental reintroduction as beneficial to biodiversity.
These concerns have led us to plan a consultation on the future
wildlife management (if any) of feral wild boar. The responses will
then be used as a basis towards developing a wild boar management
strategy."
Until
that management is in place, the only method of control is shooting
and that brings its own problems. John Park, an Animal Health and
Welfare Officer from Gloucestershire Trading Standards, has this
to say:
"A
landowner who has the wild boar on their land does have the right
to shoot them. They must do it humanely, of course - a shotgun,
for example, would simply just be causing injury."
However,
pig farmer Richard Vaughan insists the law is not as clear as that.
He says:
"To
shoot a wild boar you need to have a firearms certificate. Yes,
you can get those but a regular firearms certificate does not allow
you to shoot wild boar. Even one that states you can shoot vermin
doesn't allow you to shoot wild boar. It has to specifically authorise
you to shoot wild boar so most people who've got rifles still can't
shoot them, they've got to get the special permit."
And
boar specialist Dr. Martin Goulding warns that shooting could also
create another problem. He explains:
"A
wounded boar is a very dangerous animal indeed so if you're going
to shoot it, make sure you kill it cleanly because you don't want
an injured boar going around the woodlands. You've got massive public
safety issues."
A
future for the wild boar
Back
at Carla Edmond's paddock in Gloucestershire, she and her horses
have become accustomed to visits from the wild boar. She has plans
for the family group of boar that live in the woods nearly her home.
She explains:
"We
are hoping we will be able to lure them into our stables and Alastair,
the local llama trekking centre person, is going to give them a
home. He actually has the facilities, he has the land and he has
the fencing to keep them in. I think that would be a lovely ending
for our little group."
Alastair
Fraser, who runs the Llama and Camel trekking centre in the Forest
of Dean, reveals his plans for the wild boar, if they could be captured:
"The
farm here has fences of six feet and for the wild boar, we would
obviously have to put reinforcing on the bottom. As far as the dangerous
animals licence is concerned, of course we have one for the camels
anyway. It's our intention to get different animals here and the
dangerous animals licence is not a problem - we know what's involved."
Alastair's
farm could offer a home to some of the wild boar who live in the
Forest of Dean but until the DEFRA report comes out in the Spring,
the future of the rest of the wild boar living free in this country
remains uncertain.
Video Pig
Attack
Adam Henson visits the Forest of Dean to investigate stories
of wild boar roaming free, causing havoc to farmers' property
and frightening local people.
Watch
the video: 56k
| Broadband
To
view video content on the ÃÛÑ¿´«Ã½ you will need to have a program
called RealPlayer installed on your computer.
|
Feature
based on a Countryfile report
first broadcast on Sunday 13 February 2005
For
more information about the Countryfile programme, which is
presented by John Craven, and is shown on Sundays at 11.30am (ÃÛÑ¿´«Ã½
One), visit
their website.

If
you would like to comment on this story get in touch at gloucestershire@bbc.co.uk
or have your say on our
|