蜜芽传媒

Back up to: Kill It, Cook It, Eat It

1. Choice Cuts

   5/5 A look back at the hunting methods used and the reactions they provided amongst guests.
2. Grouse

   4/5 Nine volunteers go through the process of shooting, plucking and gutting wild grouse.
3. Rabbit

   3/5 Nine volunteers go through the process of shooting, skinning and gutting wild rabbit.
4. Duck

   2/5 The process of shooting, plucking and butchering wild mallard.
5. Deer

   1/5 Nine volunteers go through the process of shooting, butchering and preparing wild deer.