Main content
08/12/2012
James Martin hosts the cooking show, and is joined by Vivek Singh and Silvena Rowe. There is a chance to enjoy some classic moments from Rick Stein, Great British Menu and Rachel Khoo's Little Paris Kitchen, and expert Peter Richards chooses the wine to match the studio dishes.
Last on
Sat 8 Dec 2012
10:00
This week's wine list
Ottoman lamb with saffron and rosewater rice pilaf
Taste the Difference Gew眉rztraminer 2011, France
Sainsbury鈥檚 拢7.99
Roast loin of venison with root vegetables and venison meatballs
Extra Special Primitivo 2010, Italy
Asda聽 拢5
Roast chicken with game chips, bread sauce and bacon-wrapped chipolatas
Finest Chianti Riserva 2009, Italy
Tesco 拢6
Trout with scallop mousseline, beurre noisette and almonds
Finest White Burgundy 2011, France
Tesco 拢7
Taste the Difference Gew眉rztraminer 2011, France
Sainsbury鈥檚 拢7.99
Roast loin of venison with root vegetables and venison meatballs
Extra Special Primitivo 2010, Italy
Asda聽 拢5
Roast chicken with game chips, bread sauce and bacon-wrapped chipolatas
Finest Chianti Riserva 2009, Italy
Tesco 拢6
Trout with scallop mousseline, beurre noisette and almonds
Finest White Burgundy 2011, France
Tesco 拢7
This week's recipes
Find all of this week's recipes at the
Credits
| Role | Contributor |
|---|---|
| Presenter | James Martin |
| Series Producer | James Winter |
| Participant | Vivek Singh |
| Participant | Silvena Rowe |
| Expert | Peter Richards |
Broadcast
- Sat 8 Dec 2012 10:00
The latest recipes from Saturday Kitchen
Head to the 蜜芽传媒 Food site.