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27/04/2013

James Martin hosts the live cooking show, with help from chefs Shaun Rankin and Monica Galetti. Actress Bonnie Wright faces her food heaven or food hell, and expert Olly Smith chooses the wine to match the studio dishes. Plus great moments from Rick Stein, Celebrity MasterChef and Raymond Blanc.

1 hour, 29 minutes

Last on

Sat 27 Apr 2013 10:00

This Week's Wines and Recipes

Seafood pasta with a light curry sauce
Finest Soave Superiore Classico 2011, Italy
TescoÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌý £6.99

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Grilled skate with spring lamb shoulder ragoût and salt-crust Jersey Royals
Domaene Gobelsburg Grüner Veltliner 2011, Austria
Waitrose from £7.99

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Lobster and scallops with ginger chutney and sauté green vegetables
Taste the Difference Albariño 2011, Spain
Sainsbury’s £7.99

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Chicken chasseur with straw fries
Palataia Pinot Noir 2012, Germany
Marks & Spencer £8.99

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Find all the recipes from this episode on the .

Credits

Role Contributor
Presenter James Martin
Series Producer James Winter
Participant Shaun Rankin
Participant Monica Galetti
Expert Olly Smith
Participant Bonnie Wright

Broadcast

The latest recipes from Saturday Kitchen

Head to the ÃÛÑ¿´«Ã½ Food site.